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teaCamellia sinensis

हिमालयी ग्रीन टी

  • No additives
  • Small batch
  • Plastic-free

Himalayan Green Tea

Two leaves and a bud, from high gardens.

₹199₹49960% off

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What it is

Grown slowly at altitude, where the cold nights keep the leaf small and the flavour concentrated. Plucked as two leaves and a bud, pan-fired the same day so it never turns grassy.

A clean, light cup with a sweet finish — no bitterness if you keep the water off the boil.

In the pack

  • Whole leaf, never dust or fannings
  • Pan-fired within hours of plucking
  • No flavouring, no blending

How to use it

  1. 01One teaspoon per cup.
  2. 02Water at 80°C — boiling water scorches green leaf.
  3. 03Steep 2–3 minutes. The same leaf takes a second pour.

Questions about this one? Write to us.

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